Steaks 2 x 250g best-quality rib-eye steaks 1 heaped teaspoon Szechuan pepper Chinese five-spice 2cm piece of fresh ginger 1/2 red chilli 1 clove of garlic 1 lime a few sprigs of fresh coriander Greens 150g sugar snao peas 2 bok choi 200g sprouting broccoli 1 heaped tablespoon black bean sauce 1 lemon or lime Dan Dan Noodles 6 tablespoon chilli oil 4 tablespoons soy sauce 1 clove of garlic 200g beansprouts 1/2 bunch of fresh coriander 8 spring onions 400g dried medium egg noodles (1 nest per person) 1 organic beef stock cube 1/2 lemon runny honey a squeeze of lime juice Seasonings olive oil extra virgin oil sea salt & black pepper Hibiscus Tea 2-3 hibiscus, mint or jasmine teabags 1 clementine 1 lime 1 heaped dessertspoon caster sugar a few handfuls of ice a few sprigs of fresh mint |
Labels: Rib Eye Stir Fry